Travel, Cook, Repeat with Curtis Stone
Travel, Cook, Repeat with Curtis Stone
From lobster fishing in Australia, to truffle hunting in Italy, to a full passport of adventures, join award-w inning chef Curtis Stone as he
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South Australia - Travel, Cook, Repeat with Curtis Stone
32 min
Jet to South Australia with Curtis as he makes marmalade and shears sheep. In his home kitchen, he prepares scones and lamb.
Lombardy, Italy - Travel, Cook, Repeat with Curtis Stone
25 min
Chef Curtis heads to Lombardy to make pizza and sample wine. Later, he recreates his pizza and makes panna cotta.
Margaret River, Australia - Travel, Cook, Repeat with Curtis...
26 min
Curtis learns how to catch crayfish and round up cattle in Margaret River. In his kitchen, he cooks stir fry and ribeye.
Central Coast, California - Travel, Cook, Repeat with Curtis...
19 min
Chef Curtis visits a Central Cali goat farm and then harvests oysters. Later, he makes rich omelet and oyster dishes.
Big Island, Hawaii - Travel, Cook, Repeat with Curtis Stone
22 min
Chef Curtis travels to Hawaii to experience local flavors. Later, he makes poke bowls and pork chops.
Victoria, Australia - Travel, Cook, Repeat with Curtis Stone
25 min
See a Melbourne bakery’s unique operations and honor Greek cuisine with Curtis. Then, it’s time for bread pudding and souva.
Umbria, Italy - Travel, Cook, Repeat with Curtis Stone
24 min
Oct. 13, 2020
Curtis travels to Umbria to meet a local butcher and forage for truffles. In his home kitchen, he prepares themed dishes.
New South Wales, Australia - Travel, Cook, Repeat with Curti...
27 min
Head to New South Wales with Curtis as he samples indigenous fare and dives for lobster. Later, he makes numus and curry.
Sonoma, California, USA - Travel, Cook, Repeat with Curtis S...
26 min
Oct. 13, 2020
Curtis journeys to Sonoma, California to filet salmon and visit a winery. At home, he prepares salmon and roast chicken.
Rome, Italy - Travel, Cook, Repeat with Curtis Stone
26 min
Oct. 13, 2020
Chef Curtis explores local flavors in Rome. Back at home, he makes a twist on supplì and slow roasted lamb.
Rioja, Spain - Travel, Cook, Repeat with Curtis Stone
30 min
Oct. 13, 2020
Chef Curtis Stone travels to Rioja, Spain to pick mushrooms and make goat cheese. Later, he cooks a savory Spanish dish.
Western Australia - Travel, Cook, Repeat with Curtis Stone
25 min
Chef Curtis Stone travels to remote Western Australia where he goes mud crabbing on the beach and spends a little time on a cattle ranch. Back home in his kitchen, he’s grilling the perfect steak and making a crab and mango salad.